Sweet and Spicy Borhani

Sweet and Spicy Borhani

Description: This Borhani has a perfect balance of sweetness and spiciness, combining yogurt with sugar, spices, and a hint of tanginess. It’s a delightful variation that pairs well with rich, flavorful meals.

Ingredients:

• 2 cups plain yogurt
• 1/2 cup cold water
• 1 tsp black salt
• 1 tsp roasted cumin powder
• 1/2 tsp green chili paste
• 2 tbsp sugar
• 1 tbsp lemon juice
• Fresh mint leaves for garnish

Process:

1. Whisk the yogurt until smooth.
2. Add cold water, black salt, roasted cumin powder, green chili paste, sugar, and lemon juice. Mix well.
3. Adjust the sweetness and spiciness to taste.
4. Refrigerate for 30 minutes to let the flavors meld.
5. Serve chilled, garnished with fresh mint leaves.